KC O’Day is joined by Jessica Wagner-Stoner, manager, and Sue Wagner, baker/cook, from Bel-Vue Inn in Reedsville for National Coconut Cream Pie Day.
Visitors of Bel-Vue Inn have dubbed the Coconut Cream pie the best, and KC agreed, it is delicious! Jessica and Sue also share some other specialty items from the restaurant, including their pickled beef heart and fish and chips.