Governor Tom Wolf and Health Secretary Dr. Rachel Levine today signed new orders allowing restaurants to increase indoor occupancy to 50 percent starting Monday, September 21.
The order requires that serving alcohol for on-site consumption must end at 11:00 PM starting on Monday, September 21 and all alcoholic beverages must be removed from patrons by midnight. This applies to both restaurants that do not self-certify to increase to 50 percent and those that choose to stay at 25 percent.
There is no change to the requirements for the temporary sale of cocktails-to-go and take out alcohol sales from bars, restaurants or hotels with a liquor license.
“As we continue to take critical steps to continue to mitigate the spread of COVID-19, we also recognize that this pandemic has taken a significant toll on the food services industry, so we must balance public health and economic recovery,” Gov. Wolf said. “These orders give restaurants the ability to increase indoor occupancy safely while giving customers confidence when deciding to patronize a restaurant.”
The recently announced self-certification process will enable restaurants to increase indoor occupancy to 50 percent while adhering to mitigation efforts that will keep employees and customers safe. Starting September 21, restaurants can begin submitting their self-certification documents to an Open & Certified Pennsylvania database.
Restaurants that self-certify will appear in an Open & Certified Pennsylvania searchable online database of certified restaurants across the commonwealth and will receive Open & Certified Pennsylvania branded materials, such as window clings and other signage designating their certification, which they can display for customers and employees.