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Events for: Saturday, November 02, 2019
Holiday Bazaar
Dates:Saturday, November 02, 2019
Title:Holiday Bazaar
Description:The Holiday Bazaar at Windy Hill Village, a Presbyterian Senior Living community and 501(c)(3) faclility, will be held Saturday, November 2 at 250 Dogwood Drive, Philipsburg. The bazaar features handmade crafts, baked goods, jams and jellies, candies, and chili and soups by the quart. Santa will make an early visit for the children from 11 AM to 1 PM so bring them and your camera. Check out the beautiful hand-pieced quilt and Village Auction which includes many decorative pieces. Stop by our cafe for lunch with choices such as suasage, pulled pork, and Sloppy Joe sandwiches along with chili, soups, and desserts. All proceeds directly benefit the residents of Presbyterian Senior Living at Windy Hill Village. Sponsored by Windy Hill Village Auxiliary.
Times:9:00AM - 2:00PM

2019 Autumn Glory Train Rides
Dates:Saturday, November 02, 2019
Title:2019 Autumn Glory Train Rides
Description:The 2019 Autumn Glory Train Rides will take place on November 2nd, departing from Roaring Spring's historic train station. This event has taken place annually with this being the ninth year, sponsored by the Morrisons Cove Rotary Club. Participants will enjoy scenic views and immerse themselves in local history as their train winds through the Allegheny Mountains of Blair County. Riders will also enjoy a "Defense of McKee Gap" reenactment at the present day Kladder Station along Monastery Road. For more information on the Autumn Glory Train Rides and the "Defense of McKee Gap" reenactment, email the Morrisons Cove Rotary Club at info@mcrotary.com or call 814-935-4183. Tickets may be purchased at the Roaring Spring True Value or by phone reservation at 800-332-1543 with ticket pick-up at either the Roaring Spring True Value or the Roaring Spring Water Store.
Times:10:00AM - 3:00PM
Link:http://morrisonscoverotary.org/news-events/

Penn State Wine Appreciation Class
Dates:Thursday, August 29, 2019 - Thursday, December 12, 2019
Title:Penn State Wine Appreciation Class
Description:Local wine lovers are invited to learn more about viniculture, viticulture and the sensory evaluation of wine in Penn State’s Fall 2019 Wine Appreciation course. “This course concentrates on the sensory elements of wine and with emphasis on Old World and New World traditions, food pairing, and the practice of responsible tasting,” said Donna Quadri-Felitti, PhD, Marvin Ashner Director and Associate Professor, School of Hospitality Management. Paul Woolley, Penns Valley resident who participated in the spring semester course, said, “It’s a broad survey with a significant amount of depth. It is a comprehensive class for anyone wanting to learn about wine, particularly the viniculture (making of wine) and viticulture (cultivation and harvesting).” He added that one of the best features of the course is that both instructors strongly encourage participation and notes, “Anyone who takes this class will have much better understanding about wines and how to better enjoy them.” Class meets every Thursday of the fall semester from 4:35 p.m. - 6:30 p.m., beginning August 29, 2019 with the final class on December 12, 2019. All classes are held in the Keller Building on the Penn State University Park Campus with convenient parking in the Nittany Lion Parking Garage. All participants must be 21 years of age, with valid photo identification. This is a combined course that mixes Penn State students taking the class for credit with adults from the community taking it for non-credit. Non-credits adults have the option to test their learning each week with online quizzes, same as the Penn State students. “The mix of ages and backgrounds enhances each participants’ learning experience, as developing your personal wine palette, preferences and knowledge is best accomplished in a community of like-minded learners who share,” commented instructor, Pat Felitti, a sommelier and former New York City fine-dining restaurateur. Fees are $399 for PSU affiliates or $429 for the general public. In addition to instruction and weekly tasting, all participants receive a one-year free subscription to Wine Spectator. Registration deadline is 11:59 pm, September 4, 2019. To register or for more information, visit our website https://hhd.psu.edu/wine-appreciation.Questions may be directed to Lisa Clapper at 814-865-8898.
Times:4:30PM - 6:30PM
Link:https://hhd.psu.edu/wine-appreciation

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